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Mosaic is re-inventing the frozen food industry with healthy, plant-based meal delivery1-10 Employees
  • B2C
  • Early Stage
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Mosaic Foods careers

Mosaic is re-inventing the frozen food industry with healthy, plant-based meal delivery
We started Mosaic with a bold yet simple vision: to put good food on every table.

In 2018, tired of unhealthy fast-food and expensive salads, we (co-founders Matt & Sam) were searching for a way to make wholesome, plant-rich eating easy. Our quest led us to the frozen aisle
of our local grocery store, where we saw disappointing options but incredible promise. We started asking ourselves: could we combine the convenience and affordability of the frozen aisle with the amazing taste and healthiness of plant-forward home cooking?

We launched our first product line in May 2019, and are currently selling direct-to-consumer to customers across the Eastern US. This is just the beginning: there is so much left for us to build. The next few years will be focused on bringing exciting new products to market, making Mosaic available across the country (and through novel channels), and developing a more vertically integrated supply chain. Our vision for the category is as ambitious as it is exciting, and that’s why we’re assembling a world-class team.

If you’re a driven professional who is passionate about food and excited to build a category- changing brand: let’s chat.
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