PotatoMagic careers

CHATO is a potato process that makes potato based food production as flexible as flour or milk based foods are from wheat or dairy. Make potato salad from CHATO in minutes, dairy free cheese that grates or melts when heated that is up to 99% potato, fat and lactose free. Hundreds of new food possibilities from nutritious low-cost potato based CHATO.
The problem the CHATO solves is providing higher food production efficiencies from the paddock to the plate. With the world’s population predicted to reach nine billion by 2050, food production will need to increase by 70%. Most of those increases will come from efficiency increases due the shrinking supply of arable land.
Potato production is three times more efficient than grains per hectare and uses less resources. The CHATO process is up to twice as efficient as other potato food manufacturing processes. That makes the CHATO process an ideal process for creating new food with the efficiencies required to feed the growing population.