First restaurant featuring a robotic kitchen that cooks and serves delicious meals51-200 Employees
- B2C
- Growth StageExpanding market presence
- Top InvestorsThis company has received a significant amount of investment from top investors
Spyce Food Co. careers
We're creating an original restaurant concept featuring a never before seen robotic kitchen. In collaboration with Chef Daniel Boulud, we're excited to introduce you to Spyce.
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Braden Knight
Worked at Spyce Food Co., MIT Lincoln Laboratory. Experience with Electronics, Engineering, Fabrication. Went to Mit, Massachusetts Institute of Technology
Luke Schlueter
Mechanical Engineer at Spyce Food Co.
Kale Rogers
Co-Founder, COO @Spyce Food Co.
Michael Farid
Co-Founder @Spyce Food Co.
Valuation
$0
Funded over
4 rounds
Latest round
Series A (Sep 2018)
Acquia • Boston • $145k – $158k • 7 days ago
RF Venue • Walpole • 2 weeks ago
TBD • Tarrytown • 3 weeks ago