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High Efficiency Fermentation1-10 Employees
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High Efficiency Fermentation
NaCa Fermentation lets distilleries ferment their products much faster than standard methods. Fermentation that usually take a week are reduced to 1 day using NaCa's special fermenters and encapsulated yeast.
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Tyler Flowers
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CTO & Co-Founder of NaCa Fermentation M.S. Mechanical Engineering, Formula Hybrid SAE, DTNA, Machine Design, Lean Manufacturing
Ryan Meek
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Founder& CEO NaCa Fermentation.
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