Our flavorful and nutritious flour is stone ground from quality, regional heirloom grains1-10 Employees
Jobs at Marion Milling
Marion Milling was founded in 2021 by longtime miller and baker Will Berndt and Ibis Bakery founder (and award winning baker) Chris Matsch. We only mill locally and regionally-sourced grains using traditional stone milling techniques at our space in Kansas City’s historic West Bottoms.
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