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Banza
Foods you love, made healthy. Starting with chickpea pasta11-50 Employees
  • B2C
  • Growth Stage
    Expanding market presence
Website
Locations
Company size
11-50 people
Total raised
$8.6M
Market
Food and Beverages
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People at Banza

Founders
Scott Rudolph
FounderNew York
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Co-founder Banza. Co-founder & CFO Vero Water. Previously worked in PE investing in vartiety of sectors.
Background
  • Banza

    Founder

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  • Vero Water

    Co-Founder and CFO

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  • Vero Water

    Board Member

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Brian Rudolph
FounderNew York City
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Co-Founder at Banza; Venture for America fellow; Former PM at @Quikly.
Background
Team
Allie Whited
Accounting Manager • 7 yearsNew York City
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Via
Bilingual Director of Finance with experience as a controller and head of HR, and in advisory, startups, food manufacturing, broadcasting and aerospace.
Banza Jobs
EmployeeNew York
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Keith Ma
ControllerNew York
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Controller at Banza
Derrick Quandt
Director of OperationsBozeman
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Engineering and operations background with startup experience.
Michael Tarullo
COO • 9 yearsSeattle
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COO at Banza. Previously at Venture for America, Solvate, Greenwich Marketing Group, Obama for America.
Avery Hairston
Director of Marketing
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Board members and advisors
Kyle O'Brien
Advisor
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A
Head of Sales at @Chobani
Former team
Cathryn Woodruff
Director of Marketing Communications • 4 years
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