iofood careers
At iofood we are making food discovery simple. We are making queries like these actually possible: “Where to eat a good cordon bleu around here?”, “best nut free options near me?”, “I want to eat grass fed steak”. Our user base is potentially anyone that eats, but we are currently focused on catering to our obvious early adopters, foodies, and people with special dietary requirements and/or preferences. Our clients are businesses in the food industry. Smart digital menus and a platform to manage centrally the online presence of Restaurants. Food entities for producers.
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Thomas May
Experience in entrepreneurship management, Design, creativity, problem-solving, and getting shit done. Went 2 University Of California, Berkeley. 8-time Burner.
Andrea Molinari
Paolo Bouquet
Founder OKKAM srl, @OKKAM s.r.l. • Worked at @University of Trento • Studied at @Universita Statale Di Milano
Valuation
$500K
Funded over
1 round
Latest round
Seed (Jul 2018)
Rezdy • Austin • 3 weeks ago
FareHarbor • Amsterdam • 3 weeks ago
