foodchem careers

Ethyl Vanillin, CAS# 121-32-4, is a synthetic flavor agent derived from Vanillin, available as Fine white to slightly yellow crystal. Ethyl Vanillin has much stronger flavor than vanillin. It is widely used as aromas & perfumes in production of chocolate. Ethyl Vanillin is widely accepted as safe food additive in many countries. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Ethyl Vanillin to customers all over the world for over 10 years.