Bon Me company logo
Bold, fresh, and fun Asian cuisine51-200 Employees
  • B2C
  • Growth Stage
    Expanding market presence
Website
Location
Company size
51-200 people
Markets
Food and BeveragesRestaurantsFood Trucks And/Or Restaurants
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Jobs at Bon Me

Bon Me is run by Boston-bred duo Patrick Lynch and Ali Fong. The business was born in 2010 when the two decided to enter the City of Boston’s Food Truck Contest on a whim and surprised themselves by winning. With their win came the opening of the first Bon Me truck in 2011. Six years and lots of sandwiches, rice bowls, and noodle salads later, Bon Me has expanded to eight bright and colorful food trucks, two food carts, and six Boston Area restaurants in Kendall Square, Fort Point, Fresh Pond, Boston Public Market, Back Bay and Chestnut Hill Square. All locations are proudly serving the community Bold, Fresh and Fun Asian cuisine. Currently, we are looking for individuals who are ready to work in an exciting, fast-paced, team-oriented atmosphere. Our Restaurant Managers are expertly organized and intellectually curious. They are passionate about food, are patient teachers, and are able to move quickly and deliver results, all while focusing on a high level of hospitality. We are looking for people passionate about our mission to help us grow, and to grow with us.

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