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Split and Pay on your phone as you eat !1-10 Employees
  • Early Stage
    Startup in initial stages
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Split and Pay on your phone as you eat !
Billee aims at reinventing the customer journey in restaurants and more widely in HORECA (Hostellery, Restauration and Cafés). Our promise is to avoid customers to loose time with processed practices (payment, feedback, loyalty program).

Billee will drive and assist the customer all along the payment process in restaurants, from the editing of the bill to the final receipt.

In the heart of this process, the payment is key and thus Billee enables an easy split between all guests around the table. We just need one "leader" to log in at the table. Each other guest can pay through our app even without having an account : this is because we allow payment through text messages with an encrypted link available to pay securely.

Technologically, our solution takes the form of a mobile application. We want to develop it on two different OS: iOS and Androïd.
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Ghislain Rouëssé
Avatar for Ghislain Rouëssé
Co-founder & CEO @Billee worked @Monitor Group / Monitor Deloitte studied @ESSEC Business School Paris & Paris Dauphine University
Jan de Lobkowicz
Avatar for Jan de Lobkowicz
Co-Founder & COO of @Billee. Pay and Eat as you Go. Master in Management Degree @Escp Europe. Ex consultant for tourism, culture and public fundings @EY
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